The Health Benefits of Milk

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Despite their children’s begging and pleading for soda or juice, many parents never serve anything other than milk with dinner. “Drink your milk,” they say. “It’s good for you.”

As adults, we’re all well-acquainted with this idea. Milk is good for us. But beyond this vague notion and the familiar milk-mustache media campaign, confusion clouds the specifics of exactly why that is. What about milk is good for us?

Milk’s Makeup

According to the National Dairy Council, milk is filled with nine essential nutrients that benefit our health:

  • Calcium: Builds healthy bones and teeth; maintains bone mass
  • Protein: Serves as a source of energy; builds/repairs muscle tissue
  • Potassium: Helps maintain a healthy blood pressure
  • Phosphorus: Helps strengthen bones and generate energy
  • Vitamin D: Helps maintain bones
  • Vitamin B12: Maintains healthy red blood cells and nerve tissue
  • Vitamin A: Maintains the immune system; helps maintain normal vision and skin
  • Riboflavin (B2): Converts food into energy
  • Niacin: Metabolizes sugars and fatty acids